Fromagerie Baechler
It was in 1928 that Charles Baechler, who had left Switzerland with his wife and 5 children, arrived on the banks of the Lot with a herd of cows and his experience as a cheese make…
Local Producers · Le Temple-sur-Lot
Le Temple-sur-Lot: 3 places listed on Lot-et-Garonne.
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It was in 1928 that Charles Baechler, who had left Switzerland with his wife and 5 children, arrived on the banks of the Lot with a herd of cows and his experience as a cheese make…
It's a family story that began in 1964 with the creation of an arboricultural estate. Today, the store sells fruit and vegetables, local produce, meats, charcuterie, dairy products…
The organic rock farm has been producing and processing organic fruits and vegetables for 35 years. It also offers bread, pastries, syrups, fruit juices, desserts and pizzas.
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