Cap au Sud

Italian pizzeria with many choices on the menu and homemade pizza dough.

We use Italian and French flours. The exceptional quality of these flours and our know-how allow us to obtain a dough that is crispy on the surface and soft in the heart, in the pure Italian tradition. The dough is worked and rolled out by hand in the Italian way. The tomato sauce is made from Italian tomatoes. The filling is made with fresh and quality products. They are home cooked. Traditional catering: meats, pastas, salads, home-made desserts.